Hingwashtak Churna

Hingwashtak Churna – Ayurvedic Classical Medicine:

Hingwashtak Churna Indication: Carminative and digestion. Useful in dyspepsia, anorexia, flatulence & all types of abdominal pain due to Vata dosha.

Ingredients:

Each 5 gms. contains: Saunth (Zingiber Officinalis), Pippali (Piper longum), Marich (Piper nigrum), Saindhav Lavan (Rock salt), Ajwain (Trachyspermum Ammi), Shwet jeerak (Cuminum cyminum), Krishan jeerak (Carum bulbocastanum), Shudh hing (Ferula asafoetida)-12.5% each of the above ingredients.

Dosage:

3 to 5 gms. to be taken after meals with luke warm water or as directed by the physician.

Presentation:

Available in 100 gms Pack.

OUR Product USP:

In our formulation, we used herbs extracts in appropriate quantity which is mentioned on the label.

• Used higher concentrated pure and standardized herbal extracts (10:1)
• No added synthetic colors, chemicals, and artificial flavoring agents.
• GMP Certified & USFDA Registered Manufacturing Unit.
• Product is manufactured at KVIC sponsored Manufacturing Unit (Govt of India)

References:

Bhaishajyaratanavali-agnimandyarogadhikara.

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