Hingwashtak Churna - Ayurvedic Classical Medicine:
Hingwashtak Churna Indication: Carminative and digestion. Useful in dyspepsia, anorexia, flatulence & all types of abdominal pain due to Vata dosha.
Ingredients:
Each 5 gm contains: Saunth (Zingiber Officinalis), Pippali (Piper longum), Marich (Piper nigrum), Saindhav Lavan (Rock salt), Ajwain (Trachyspermum Ammi), Shwet jeerak (Cuminum cyminum), Krishan jeerak (Carum bulbocastanum), Shudh hing (Ferula asafoetida)-12.5% each of the above ingredients.
Dosage:
3 to 5 gm to be taken after meals with luke warm water or as directed by the physician.
Presentation:
Available in 100 gm Pack.
Our Product USP:
In our formulation, we used herbs extracts in the appropriate quantity which is mentioned on the label.
- Used higher concentrated pure and standardized herbal extracts (10:1)
- No added synthetic colors, chemicals, and artificial flavoring agents.
- GMP Certified & USFDA Registered Manufacturing Unit.
- Product is manufactured at KVIC sponsored Manufacturing Unit (Govt of India)
References:
Bhaishajyaratanavali-agnimandyarogadhikara.
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Pratap Singh –
Natural remedy for improving digestion helps in relieving acidity, abdominal heaviness.