Pippalyadyasava | Beneficial in Digestive Ailments, Piles and Anemia | 450 ml Pack

Pippalyadyasava - Ayurvedic Classical Medicine:

Pippalyadyasava is a herbal remedy and is used for the management of bowel diseases, piles, anemia, abdominal distension, bloating, anorexia, and other digestion-related disorders. Its active ingredients acts on the stomach and increases the secretion of gastric juices. Moreover, it helps in the detoxification, which reduces the accumulation and formation of Ama (toxins) in the body.

Composition of Pippalyadyasava:

Each 15 ml. contains:

Pippali (Piper longum), Marich (Piper nigrum), Chavya (Piper retrofractum), Haridra (Curcuma longa), Chitrakmool (Plumbago
zylenicum), Mustaka (Cyperus rotandus), Vidanga (Embelia ribes), Supari (Acacia catechu), Lodhra (Symplocos racemosa), Patha (Cissampelos pareira), Amla (Emblica officinalis), Elavaluka (Prunus avium), Ushira (Veteveria zizanoides), Shavet chandan (Santalum album), Kutha (Saussurea lappa), Lavang (syzygium aromaticum).

Tagara (Veleriana wallichii), Jatamansi (Nardostrachys jatamansi), Tvak (Cinnamum zeylanicum), Sukshamaila (Elettaria cardamum), Tejpatra (Cinnamum inners), Priyangu (Callicarpa macrophylla), Nagkeshara (Mesua ferrea)- 1part (each of the above ingredients), Water for decoction-Q.S. (as per text reference), Reduced to—Q.S. (as per text reference) Guda (Jaggery)-600 parts, Draksha (Vitis vinifera)-290 parts, Dhataki (Woodfordia fruticosa)-20 parts.

Prepared and retained as per Asava-Arishta nirmana vidhi.

Indications of Pippalyadyasava:

Carminative and digestive, Useful in digestive impairment, Sprue, Piles, Anemia, Bronchitis & Phthisis etc.

Dosage:

15 to 30 ml. with an equal quantity of water half an hour after meals twice daily or as directed by the physician.

Presentation:

Available in 450 ml pack.

Reference:

Ayurvedic Formulary of India
Ayurvedic Pharmacopoeia of India
Illustrated Dravyaguna Vigyan, Vol. II, by Dr. JLN Shastry.

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